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Dining

Dining

Indulge in Various Delectable Dining Options

Inspired chefs and masterful bartenders, chosen for their creativity, style and dedication to creating fresh, innovative cuisine and cocktails, are the cornerstones of the Hilton Short Hills dining experience.

Amidst the modern sophistication of The Dining Room restaurant, the chic Retreat Lounge and the seasonal outdoor Patio, we have the ideal dining choice for any taste and occasion right here at the Hilton Short Hills in Northern NJ.

The Dining Room

Comfort food gets an upscale makeover in The Dining Room. Overseen by acclaimed Executive Chef Richard Kennedy, the restaurant’s culinary team has designed a seasonal, rustic American menu highlighting simple dishes that infuse locally sourced ingredients with the latest culinary techniques.

Start your day with a sumptuous selection of breakfast favorites, served according to your choice of a la carte or as a buffet. For dinner, splendid daily specialties are enhanced by wine selections from an exceptionally diverse wine list and finished off with decadent homemade desserts.

For corporate dinners or special occasions of up to 16 guests, a private dining room is available. Please call 973-912-4757 for more information or to make reservations.

The Dining Room Hours of operation:

Breakfast
Monday - Friday: 6:30am - 11:00am
Saturday & Sunday: 7:00am - 11:00am

Lunch
Monday - Saturday: 11:00am - 2:00pm
Sunday: Closed

Dinner 
Monday - Saturday: 5:30pm - 9:00pm
Sunday: Closed

Brunch
Sunday: 12:00pm - 3:00pm

Menus

Dining Room Breakfast Menu (PDF)
Dining Room Lunch Menu (PDF)
Dining Room Dinner Menu (PDF)
Dining Room Dessert Menu (PDF)
Dining Room Wine List (PDF)

Sunday Brunch

Join us for a Short Hills Sunday tradition. Enjoy traditional brunch classics along with inspired new menu items. The dessert presentation is prepared fresh daily by our in-house pastry chefs

  • Brunch is served every Sunday, with seating available at 11:30am and 1:30pm.
  • Brunch is $40 for adults and $19 for children aged 5 - 11, excluding tax and gratuities.
  • Children under 4 years of age are welcomed at no charge.
  • Complimentary valet parking is available for all brunch patrons.

Special pricing may apply on holidays such as Mother's Day, Easter, Thanksgiving, Christmas and New Year's Day. Reservations are required.

 

Contact The Dining Room at 973-912-4756 to make reservations.

Comfort food gets an upscale makeover in The Dining Room. Overseen by acclaimed Executive Chef Richard Kennedy, the restaurant’s culinary team has designed a seasonal, rustic American menu highlighting simple dishes that infuse locally sourced ingredients with the latest culinary techniques.

Start your day with a sumptuous selection of breakfast favorites, served according to your choice of a la carte or as a buffet. For dinner, splendid daily specialties are enhanced by wine selections from an exceptionally diverse wine list and finished off with decadent homemade desserts.

For corporate dinners or special occasions of up to 16 guests, a private dining room is available. Please call 973-912-4757 for more information or to make reservations.

The Dining Room Hours of operation:

Breakfast
Monday - Friday: 6:30am - 11:00am
Saturday & Sunday: 7:00am - 11:00am

Lunch
Monday - Saturday: 11:00am - 2:00pm
Sunday: Closed

Dinner 
Monday - Saturday: 5:30pm - 9:00pm
Sunday: Closed

Brunch
Sunday: 12:00pm - 3:00pm

Menus

Dining Room Breakfast Menu (PDF)
Dining Room Lunch Menu (PDF)
Dining Room Dinner Menu (PDF)
Dining Room Dessert Menu (PDF)
Dining Room Wine List (PDF)

Sunday Brunch

Join us for a Short Hills Sunday tradition. Enjoy traditional brunch classics along with inspired new menu items. The dessert presentation is prepared fresh daily by our in-house pastry chefs

  • Brunch is served every Sunday, with seating available at 11:30am and 1:30pm.
  • Brunch is $40 for adults and $19 for children aged 5 - 11, excluding tax and gratuities.
  • Children under 4 years of age are welcomed at no charge.
  • Complimentary valet parking is available for all brunch patrons.

Special pricing may apply on holidays such as Mother's Day, Easter, Thanksgiving, Christmas and New Year's Day. Reservations are required.

 

Contact The Dining Room at 973-912-4756 to make reservations.

Retreat Lounge

Classic and refined, the Retreat Lounge is the place to meet at the Hilton Short Hills Hotel. The service is warm, the ambiance is friendly, and every drink is perfectly mixed. It’s just the place for an after-work drink or cocktails before dinner.

Hours of operation:
Monday - Thursday: 12:00pm - 12:00am
Friday & Saturday: 12:00pm - 1:00am
Sunday : 11:00am - 12:00am

The Retreat Wine List (PDF)

NOTE: Food service ends at 11:00pm daily, but The Retreat is open past 11:00pm for cocktails only.

Classic and refined, the Retreat Lounge is the place to meet at the Hilton Short Hills Hotel. The service is warm, the ambiance is friendly, and every drink is perfectly mixed. It’s just the place for an after-work drink or cocktails before dinner.

Hours of operation:
Monday - Thursday: 12:00pm - 12:00am
Friday & Saturday: 12:00pm - 1:00am
Sunday : 11:00am - 12:00am

The Retreat Wine List (PDF)

NOTE: Food service ends at 11:00pm daily, but The Retreat is open past 11:00pm for cocktails only.

The Patio

Gather poolside from Memorial Day through Labor Day for crisp salads, stacked sandwiches, and enticing grilled entrees, as well as tropical drinks and signature cocktails.

Hours of operation (open Memorial Day to Labor Day):
Monday - Thursday: 9:00am - 9:00pm
Friday & Saturday: 9:00am - 9:00pm
Sunday: 9:00am - 9:00pm

Hours:
Friday, Saturday and Sunday 11am - 3pm for lunch and until 5pm for the Bar

Reservations:
We recommend reservations be made in advance by contacting the Hotel Restaurant on 973-912-4757.

Gratuities:
A 19% gratuity charge will be added to parties of 6 or larger.

Gather poolside from Memorial Day through Labor Day for crisp salads, stacked sandwiches, and enticing grilled entrees, as well as tropical drinks and signature cocktails.

Hours of operation (open Memorial Day to Labor Day):
Monday - Thursday: 9:00am - 9:00pm
Friday & Saturday: 9:00am - 9:00pm
Sunday: 9:00am - 9:00pm

Hours:
Friday, Saturday and Sunday 11am - 3pm for lunch and until 5pm for the Bar

Reservations:
We recommend reservations be made in advance by contacting the Hotel Restaurant on 973-912-4757.

Gratuities:
A 19% gratuity charge will be added to parties of 6 or larger.

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